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Monday, October 20, 2008

White Rolls

Recipe from Jessica Warren
These rolls have a bit of wheat flour in them.

5 cups hot water
2/3 cup oil
2/3 cup honey
2 Tablespoons salt
3 Tablespoons instant yeast
13-15 cups flour or until dough doesn't stick on edge of mixer

Mix and let rise twice. Cut dough with fingers, form, and place on greased cookie sheet. Bake on 375 degrees for 15-20 minutes. Butter top if wanted.

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