Recipe from Cindy Gillette1 package chocolate cream-filled Oreo cookies, crushed
1 cube butter, melted
Mix together. Spread into the bottom of springform pan and put in freezer.
2 containers peppermint ice cream
2 jars chocolate ice cream topping
Allow ice cream to soften, then spread 1 container of ice cream over crust. Spread 1 jar of chocolate topping over ice cream. Repeat. Freeze for several hours.
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