Recipe from Cindy Gillette
2 cups margarine or butter (softened)
2 cups sugar
2 cups brown sugar
2 tablespoons milk
4 eggs, beaten
2 teaspoons vanilla
4 cups flour
1 teaspoon baking powder
2 teaspoons baking soda
1 teaspoon salt
4 cups oats
2 cups coconut
4 cups rice krispies
Cream margarine. Add sugars gradually and beat until creamy. Add milk, eggs and vanilla. In separate bowl, blend dry ingredients: flour, baking powder, baking soda and salt. Slowly add dry mixture to other. Blend well. Add oats, coconut, and rice krispies. Mix. Bake on ungreased cookie sheets 10-12 minutes at 350 degrees.
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