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Tuesday, December 22, 2009

White Chocolate Popcorn

Recipe from yourhomebasedmom.com

2 bags butter-flavored microwave popcorn
16 oz white chocolate chips, melted (I like the baking squares best)
3/4 cups M&Ms
3/4 cups cashews
1 1/2 cups broken stick pretzels
1-2 cups mini marshmallows
6 oz milk chocolate

Pop popcorn, remove unpopped kernels. Put popcorn in a big bowl. In seperate bowl, mix together melted white chocolate, M&M's, cashews, pretzels and marshmallows until coated with white chocolate. Pour over popcorn and mix to coat popcorn with white chocolate (or just mix it all at once). Spread onto two cookie sheets.

Drizzle with melted milk chocolate. Refrigerate for 10 minutes or until chocolate has hardened and popcorn breaks apart into pieces.

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